Gluten free, raw, vegan cheesecake- is it any good?

by - Saturday, August 07, 2010

In a word, YES! Yes, yes, and YES!

The fabulous folks at Earth Cafe generously sent me five flavors of their gluten free, raw, vegan cheesecakes to try* and they was A-M-A-Z-I-N-G! The best cheesecake that I've ever had!

Traditional cheesecake is LOADED with calories and fat and is one of the most unhealthy things that you can eat. Just thinking about it makes my stomach hurt.

The Earth Cafe cheesecake, though, is hand made with natural ingredients like cashews, dates, and coconut and tastes amazing!


My husband and I tried five flavors: "Who's your daddy?", Rockin' Raspberry, Strawberry Fields Forever, Blueberry Thrill, and Cali Style Lemon. Picking our favorite would be like picking our favorite child- they were all excellent! I only have photos of three of them- I think we must have been too eager to snap photos of the last two before we dug in!

"Who's your Daddy?"

Strawberry Fields Forever

Cali Style Lemon

These cheesecakes get a big "thumbs up" from me!

(*I received free samples to try but did not receive any monetary compensation for this review.)

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  1. Yum! Those look amazing!

  2. I will have to track down some of this lovely dessert!!

  3. Looking forward to eating some delicious vegan cheesecake on my November birthday!

  4. Happy birthday (soon) catmomma!

  5. Raw cakes are amazing! I've made quite a few myself (recipes on my blog)... I have to ask, what do you use to sweeten your cakes?


Comments, questions, and suggestions are always welcome. I look forward to hearing from you!